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Rennet Casein is rich protein. In edible field it is used in cheese making.
It is an additive which has high protein and nutrition,used as a material in making sodium(Calcium) caseinate
It is widely used in leather making, chemical, paper-making, emulsion, medicine, paint and glue. it is an additive for polishing
Sodium caseinate is made from the Yak milk with high quality in a scientific various trace elements for human body
It is a now Zero-polluted high -molecule adhes |